Nutrition, wellness and disease prevention are areas of great interest to the American public. Rapid advances in science have enabled a much more detailed understanding of nutrition in recent years and the Center for Disease Control has expressed concern at the increasing levels of deficiencies in the United States. This graduate survey course in advanced applied holistic nutrition focuses on macronutrients, micronutrients, factors that affect nutrition such as absorption and metabolism, nutrition for life stages and holistic nutrition therapy for clients of varying ages and with various illnesses. Food/dietary supplement drug interactions are also studied. The overall focus is on holistic nutrition and wellness, and healthy lifestyle choices and prevention as the best “medicine” and how concepts of nutrition can be integrated into every wellness plan.
Maximum Enrollment: 20 students
Required Materials (Course Pack)
The Required Materials cost (Course Pack)—including standard shipping within the United States—is $142. This includes:
- Online Materials and Library Resources (OMLR) - $115
Get the most up to date information about required textbooks for this class, including ISBN, edition and price, by visiting our Required Textbooks page.
Total Course Price: $1515 (3 credits x $505 per credit) + $142 Course Pack + $89.95 Textbooks = $1746.95
Does not include Registration Fee, which is $200 per program or $30 per credit if enrolling in single courses.
* You may always elect to buy or rent your textbooks/ebooks new or used. However, when choosing to purchase college textbooks and supplementary materials outside the College store, please use caution to ensure you purchase the correct version of required materials.
Optional Recommended Reading
Click here to view the Recommended Reading for this course.
Last updated 7/22/18