NUT 304

Sports Nutrition Online

Overview

 

This course will offer strong research-oriented coverage of both nutrition and exercise physiology with practical, applied information useful to students who will counsel and provide dietary and training guidelines to athletes.

Highlights

Prepares students to sit the International Society of Sports Nutrition (ISSN) exam leading to the Sports Nutrition Specialist (ISSN-SNS) credential – http://www.sportsnutritionsociety.org/SNS.html*

Students without a Bachelors degree may also be eligible sit the Certified Sports Nutritionist exam. View details online at https://achsedu.wpengine.com/alumni/professional-exams-registration

Learning Outcomes

  • Examine the influence of nutrition on the anatomy and physiology of exercise

  • Evaluate how carbohydrate, fats, proteins vitamins, and minerals function in exercise

  • Describe the importance of water and demonstrate effective hydration plans for exercise

  • Be able to develop a diet plan for a particular person engaging in a specific sport

  • Recognize and evaluate sports food, drinks, supplements, and ergogenic aids and discuss their appropriate use

  • Be able to develop a plan for nutrition and exercise for special populations

More details

 

Required Course Pack:

  • Online Materials and Library Resources (OMLR)

Required Textbooks:

View the required textbooks for this class, including ISBN, edition, and retail price, by visiting our Required Textbooks page

Total Course Price:

View the total course price including tuition, fees, course materials, and shipping online here.

 

Last Updated 7/14/19

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Admissions Requirements:

Minimum of a high school diploma or equivalency and recommendation for admission by the ACHS Admissions Committee.

Total Course Price:

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