Chemistry for Health Sciences Online – CHEM 120
Applied Ethics Online – PHL 202
Introduction to Research Methods Online – RES 301
Nutrition Profession and Practice Online – NUT 312
Nutrition Coaching & Communication Skills Online – NUT 415
Advanced Nutrition Principles II Online – NUT 302
Food Production & Healthy Cooking Online – NUT 311
Evolution of Food and Culture Online – NUT 210
Advanced Nutrition Principles I Online – NUT 301
Quantitative Reasoning II – MTH 201
Quantitative Reasoning I – MTH 101
Community Health Planning Online – HLTH 410
